Introducing a delightful and healthy Greek-inspired mixed grill that promises a burst of flavors with every bite. This dish features a carefully curated blend of beef, chicken, pork, and turkey, each marinated in a fragrant mix of Greek herbs and spices. Grilled to perfection, the meats achieve a deliciously smoky and charred exterior while remaining tender and juicy on the inside.
The secret to this mixed grill’s exceptional taste lies in its marinade, which combines garlic, lemon juice, oregano, and a touch of olive oil to enhance the natural flavors of the meats. The grilling process ensures a perfect balance of crispiness and succulence, making each bite a savory experience.
To complement the grilled meats, this dish is served with a side of homemade tzatziki sauce. This refreshing sauce, made from Greek yogurt, cucumbers, garlic, and dill, adds a cool and creamy contrast that enhances the overall flavor profile. The tzatziki not only brings a delightful tanginess but also contributes to the dish’s healthy aspect, providing a light and nutritious option.
Whether you’re hosting a summer barbecue or simply enjoying a weeknight meal, this Greek mixed grill offers a satisfying and wholesome dining experience. It’s a perfect way to enjoy a variety of meats while keeping your meal both flavorful and nutritious.
Greek Mixed Grill-Ingredients
- 100g beef
- 100g chicken
- 100g pork
- 100g turkey
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 garlic clove, minced
- Juice of 1 lemon
- Tzatziki sauce, for serving
Steps
- Preheat the grill to medium-high heat.
- Season each type of meat with salt and pepper.
- In a small bowl, mix together olive oil, dried oregano, dried thyme, minced garlic, and lemon juice.
- Brush the marinade over the meats, ensuring they are evenly coated.
- Grill the meats for about 4-5 minutes per side, or until they reach the desired level of doneness.
- Remove from the grill and let the meats rest for a few minutes.
- Serve the Greek mixed grill with tzatziki sauce on the side.
- Enjoy!
Recipe Name | Difficulty | Calories | Preparation Time |
Greek Mixed Grill | Easy | 400 cal | 30 min |