Peaches & Coffee Chia Pudding

Indulge in a guilt-free treat with this healthy Peach & Coffee Chia Pudding, perfect for a light dessert or breakfast option.

Ingredients

• 1 tbsp Butter
• 1 cup Coffee
• 2 Eggs
• 1/2 cup Milk
• 2 Peaches
• 3 tbsp Chia Seeds

Steps

1. Brew a cup of coffee and let it cool.
2. In a bowl, whisk together eggs and milk.
3. Melt butter in a pan and lightly cook sliced peaches.
4. Mix chia seeds into the egg mixture and let it sit for 10 minutes.
5. Layer chia pudding with coffee-soaked chia seeds and top with cooked peaches.
6. Refrigerate for at least 2 hours before serving.

Recipe Name	Difficulty	Calories	Preparation Time
Peaches & Coffee Chia Pudding	Easy	320 cal	20 min